Tag Archives: everyday

Who doesn’t like tacos? And who doesn’t like soup? Well, let’s make this easy folks… bust-out your can openers, knives, and soup pots & let’s bring Taco Tuesday home. On this rainy night, I can’t think of anything better than a comforting brew on the stove. This particular one-pot-wonder is quick, low fat & easy. You can use whatever you have…

Pin It
Add a comment...

Your email is never published or shared. Required fields are marked *

Rate this recipe:  

…well maybe not recipe-wise, but more literally the acronym for my impromptu dinner last night. I was short on time & hungry, but there was no need to fret, because I had bacon and bread on-hand. BLT’s have already made appearances on the dinnervine for obvious, delicious reasons, but how about trying the BEST one? How could it get better you…

Pin It
Add a comment...

Your email is never published or shared. Required fields are marked *

…and not even my Grandma’s for that matter! This chicken soup derivation is one I have refined over the years. Classic chicken noodle is okay, but this one cranks-it-up a notch. I’m drawn to the flavors of herb roasted chicken, and this soup incorporates some of that savory, richness with fresh lemon, fresh thyme, white wine & garlic. A perfect soup when you…

Pin It
Add a comment...

Your email is never published or shared. Required fields are marked *

Rate this recipe:  

Tonight’s post is inspired by a piece of marketing I received in the mail, which I find pretty humorous (not to mention TRUE). Holidays can be stressful, and making delicious food can be too. A quick version of an old favorite is bound to lighten your load, and save you some time in the process. Meatball Stroganoff—rich,…

Pin It
Add a comment...

Your email is never published or shared. Required fields are marked *

Rate this recipe:  

Tonight’s Asian-inspired meal is my take on chicken lettuce wraps. This is easy and super flavorful. For the ingredients, I just used what I had on hand, and sometimes that makes for the best combinations! Here’s how the stir-fry went down: Ingredients I used: Filling:Chicken breast (cubed, boneless & skinless) Cremini mushrooms (trimmed & chopped) Water chestnuts (canned &…

Pin It
no comments
Add a comment...

Your email is never published or shared. Required fields are marked *

Welcome to the dinnervine!

Thank you for visiting the dinnervine! In the words of Julia Child, "People who love to eat, are always the best people," and I couldn't agree more. I hope you enjoy these dishes as much as I did making them. Here's to creating new recipes and memories with friends & family, cheers! 

cook. love. share

Latest Post

buratta salad

all posts

cranberry meatballs