No take out Mex burritos here, well at least not last night… even though I was pretty hungry! Long day, long workout and no time? No problem! A speedy dinner idea where roasted chipotle & raspberry made the foundation for a tangy chicken marinade. We tied it all together over some whole wheat cous cous. It was delectable and…
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Lasagna may be the standard Italian favorite, but raviolis give the classic pasta dish a run for its money! What if homemade lasagana could be healthier & just as delicious, if not more? Well, I’ve wondered exactly that, and having made lasagna & sauce from scratch before, I know it can be very rich and a process…
Pin ItI LOVE using ravioli and other filled pasta to make “lasange”
[...] Ravioli Bake: http://www.dinnervine.com/2012/02/wannabe-lasagna-bake/ [...]
And that’s how I like mine, especially all baked-up in a casserole with veggie compadres in creamy goodness. It may have been Fat Tuesday, but this dish kept it healthy (though it’s no slacker on flavor). Cauliflower is something I will now eat cooked, but I have not always been so fond of it. As a kid, I guess it struck me to…
Pin ItThank you your recipe was very tatsety.
Thank you for your comment and visiting the dinnervine. I am glad you enjoyed this! I’m looking forward to making another batch soon myself.
I was on a walk this weekend and passed by a ginormous rosemary bush. I stopped to smell the fresh herb, nearly missing a rogue bee to-the-face, but I managed to get a sprig & carried along… Remembering I had the fresh smelling bunch, what could be a better ingredient to use in tonight’s meal! Love tzatziki sauce? I do. Love…
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