Snacking isn’t for the faint of heart . . . well not in my family. Gatherings consist of a holiday-worthy spread, even if it’s just your average Sunday. Having recently returned from the Southern U.S. over the holidays, I’ve been missing the many delicious appetizers we serve. There is one dish I fancy that we don’t have…
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When the new year commences, I find myself trying to implement healthier cooking & eating habits. You know, your standard, eat-more-green-vegetables-and-less-mac-&-cheese resolutions. Though, my healthy habits will need to be put on hold due to pressing circumstances—NFL Football Playoffs! It’s serious football viewing time, and with only 2 games left until Superbowl, we need to…
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. . . unless you’re an avocado and then it’s your job! That and to be deliciously healthy. I have to come clean, I have not always been an avocado fan, but in recent years I’ve started to appreciate their flavor & texture in my cooking. Not only are they creamy and versatile for many…
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My farmer’s market finds are usually vegetable related, sometimes a plant here or there, but yesterday I made a bitchin’ find…literally. I visited the stand and chatted with Mr. Smith of the local, Carlsbad Company — Bitchin’ Sauce. This family- owned operation makes incredibly tasty, all-natural, almond-based sauces (They are vegan & gluten free too!). All made with Grapeseed…
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