Category Archives: seafood

…are the perfect way to enjoy your lunchtime. Well not deep sea fishing so much, but a nice twist on your average, edible tuna salad sandwich. Except we’re using fresh lettuce versus bread. Not all tuna salads are created equal. I’ve encountered tuna varieties from each end of the lunch-special spectrum, and it is rare…

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Today our inspiration is the color pink, and a unique pairing. Alright, I have to admit I strongly dislike  the color pink. I even find it difficult to write on pink Post-It notes; however, I am lucky this aversion does not apply to nature or food!  When we think of fresh summer fruit, currants don’t…

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According to Bubba—you can barbecue it, boil it, broil it, bake it, sauté it—however, we’re going to make tacos with it! Shrimp tacos that is. Time for a delicious variation to the popular Southern CA fish taco. I love seafood, or mariscos as you’ll find on menus all over San Diego & Baja. Shrimp (camarones) are long overdue…

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Today’s added hour of San Diego sunshine is much welcomed by me. I will honor this summer-like time change with one of my very favorite warm-weather meals. Salmon & Crab Burgers with Garlic Aioli, coming right up! This is no tuna sandwich wannabe, I can assure you. That’s because we’re opting for market fresh, Scottish Salmon &…

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My farmer’s market finds are usually vegetable related, sometimes a plant here or there, but yesterday I made a bitchin’ find…literally. I visited the stand and chatted with Mr. Smith of the local, Carlsbad Company — Bitchin’ Sauce. This family- owned operation makes incredibly tasty, all-natural, almond-based sauces (They are vegan & gluten free too!).  All made with Grapeseed…

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Welcome to the dinnervine!

Thank you for visiting the dinnervine! In the words of Julia Child, "People who love to eat, are always the best people," and I couldn't agree more. I hope you enjoy these dishes as much as I did making them. Here's to creating new recipes and memories with friends & family, cheers! 

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