Monthly Archives: December 2011

Balls of Meat Stroganoff

Tonight’s post is inspired by a piece of marketing I received in the mail, which I find pretty humorous and well, true! Holidays can be stressful, and making delicious food can be too. But a quick version of an old fav is bound to lighten your load, and save you some time in the process….

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Dani K

This looks so good! So links of meat are next, right?

use-what-ya-got chicken chop-chop

Tonight’s Asian-inspired meal is my take on chicken lettuce wraps. This is easy and super flavorful. For the ingredients, I just used what I had on hand, and sometimes that makes for the best combinations! Here’s how the stir-fry went down: Ingredients I used: Filling:Chicken breast (cubed, boneless & skinless) Cremini mushrooms (trimmed & chopped) Water chestnuts (canned &…

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great coffee-mate debate

As I said Good Morning to 36 Degrees, I went straight for the coffee pot, which personally I would’ve liked to jump into that very moment. I’m usually a green tea drinker, but when holiday coffee creamers hit the shelves, I just can’t help myself. As a tried-&-true Peppermint Mocha fan I usually never stray. It is practically Christmas in…

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colorful vegetables

Bright, colorful and delicious was my dinner tonight! Sadly, I’m not referring to Skittles here….   After recent holiday-heavy foods, I find myself in need of a major immune-booster. The more colorful the better they say, so I turned to fresh butternut squash, baby sugar beets, and last but certainly not least– fresh spinach. This Holy Trinity is bound to get you up & running!…

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happy holiday hot glögg blogging

 ‘Tis the season for us to gather with family & friends, put on our pea coats, and enjoy hot holiday libations in all of their merriment! Yesterday, I had the pleasure of doing exactly that at a local festival with friends. And the highlight of the holiday menu was a piping cup of Swedish glögg. Similar to a mulled wine, this…

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Ali

Me luv me some Glogg!

Dani K

I would recognize that gnome mug anywhere! He’s one of the good ones.

lbs

This is very true; he is my favorite! I wonder which wonderful individual graced me with such a phenomenal possession?

[...] cloves, and nutmeg, oh my! I’m no slacker when it comes to seasonal sips, and really enjoy  Swedish Glogg, like we made in last year’s post (thanks Mom!). Though, there is something satisfying about [...]

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